W-240 Tanazania Cashewnuts
W-240 Tanazania Cashewnuts

W-240 Tanazania Cashewnuts

MOQ : 100 Kilograms

W-240 Tanazania Cashewnuts Specification

  • Imperfect Ratio (%)
  • <5%
  • Crop Year
  • 2023
  • Variety
  • Cashew nuts (Anacardium occidentale)
  • Cultivation Type
  • Conventional
  • Style
  • Dried
  • Processing Type
  • Raw, machine dried
  • Color
  • Pale ivory or light ash
  • Shape
  • Whole, kidney-shaped
  • Size
  • Standard W-240 grade (approximately 240 kernels/pound)
  • Flavor
  • Mild, sweet, characteristic of cashew
  • Broken (%)
  • <5%
  • Moisture (%)
  • Max 5%
  • Grade
  • W-240
  • Shelf Life
  • 12 months
  • Weight (kg)
  • Available in 10 kg, 25 kg, and 50 kg packing
  • Taste
  • Crispy and fresh
  • Usage
  • Ready for direct consumption or food processing
  • Storage Condition
  • Store in cool, dry place away from direct sunlight
  • Allergen Information
  • Contains nuts
  • Protein Content (%)
  • Approx. 18%
  • Fat Content (%)
  • Approximately 46%
  • Admixture (%)
  • 0.5%
  • Packing
  • Vacuum sealed in PE bags, packed in cartons
  • Purity (%)
  • 99%
 

W-240 Tanazania Cashewnuts Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 5000 Kilograms Per Month
  • Delivery Time
  • 7 Days
  • Main Domestic Market
  • All India
 

About W-240 Tanazania Cashewnuts



Get It Now: our W-240 Tanazania Cashewnuts, the supreme choice for cashew lovers and culinary professionals! Hot-selling across domestic and international markets, these gorgeous, whole, kidney-shaped nuts possess an exceptional purity rate of 99% with less than 0.5% admixture. Vacuum-sealed in premium PE bags for utmost freshness, their pale ivory appearance and mildly sweet, crispy flavor make them irresistible as a snack or in gourmet recipes. Enjoy a generous Discount on bulk orders-trust our superlative quality and experience cashew excellence at its finest!

Versatile Applications of W-240 Tanazania Cashewnuts

Perfect for both professional kitchens and casual snacking, our W-240 Tanazania Cashewnuts shine in a range of uses. The smooth, clean surface and whole, uniform shape make them suitable for direct consumption, baking, confectionery, and savory dishes alike. Food processors and culinary artisans appreciate their flawless surface and delicious, sweet flavor, enabling creative applications in salads, sweets, and gourmet offerings across multiple cuisines.


Certifications, Samples, and Payment Terms for Hassle-Free Transactions

We provide all necessary certifications for our W-240 Tanazania Cashewnuts to ensure reliability in international and domestic markets. Interested buyers can request a sample before placing a purchase order. Our flexible payment terms streamline the process, and prompt shipment is guaranteed once the domestic or export Purchase Order is confirmed. Rest assured, each batch aligns with strict quality and safety standards for customer satisfaction.


FAQ's of W-240 Tanazania Cashewnuts:


Q: How should W-240 Tanazania Cashewnuts be stored for maximum freshness?

A: Store these cashewnuts in a cool, dry place away from direct sunlight to preserve their crispy texture and mild, sweet flavor for up to 12 months.

Q: What makes the W-240 grade of Tanazania Cashewnuts a preferred choice?

A: The W-240 grade features standard-sized, whole, pale ivory kernels known for their uniformity, premium quality, and less than 5% broken pieces-making them ideal for both direct consumption and food processing.

Q: When will shipment be arranged after I place a purchase order?

A: Shipment is arranged promptly after your purchase order and payment terms are finalized, ensuring a smooth and efficient delivery process.

Q: Where can W-240 Tanazania Cashewnuts be applied in the food industry?

A: They are perfect for bakeries, confectioneries, restaurants, and food production companies, adding a supreme touch to snacks, desserts, and gourmet dishes.

Q: What are the benefits of choosing machine dried, vacuum-packed cashewnuts?

A: Machine drying and vacuum packing guarantee maximum freshness, low moisture, and a long shelf life, while preserving the nuts' natural taste and nutritional content.

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